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Portage Park's lunch & weekend brunch spot! 

 

Chef Matt Saccaro has a rich culinary background from both the Jewish & Italian sides of his family. He combines these two traditions in our diverse menu.

We are a small neighborhood cafe specializing in housemade charcuterie, smoked meats and fish, fresh pastas, and seasonal vegetables.  Our cooking is inspired by hand-crafted old world technique using local ingredients.  We are committed to providing the best possible experience to our community and look forward to serving you!

In case you're wondering: the term "frunchroom" is classic Chicago slang for "front room", the living room of a house (especially the bungalow) used to welcome and entertain guests, hang out, share food, drink wine, etc. We are BYOB so come in and make yourself at home! 

 

We are also available for catering, private events, dinner parties, etc. with selected and prix fixe menus. Email Chef Matt Saccaro at frunchroomchicago@gmail.com with your ideas! 

 

Follow us on:

Facebook https://www.facebook.com/frunchroomchicago/

and

Instagram https://www.instagram.com/frunchroomchicago/

 

Photos by Matt Saccaro, Michelle Anne Harris, Stephanie Brendle, and Quay Tao

 

Phone

(773) 853-2160

 

Location

4042 North Milwaukee
Chicago, IL 60641

 

Hours

Tues - Fri 11am–4pm
Thurs Pizza Night 5pm - 9pm Sat - Sun 9am–2pm

NOW DELIVERING through Caviar! Click HERE

You can also order for PICK UP through Caviar HERE

(note that not all menu items are available through Caviar)

 

frunchroom -4042 North Milwaukee Avenue - Chicago, IL 60641 - 773-853-2160